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Tempeh Tacos and Fajitas

2018-04-29T19:09:13+00:00

Tempeh Tacos and Fajitas “What exactly is tempeh?”. This is the first question I usually get asked when discussing “tempeh tacos” or a “tempeh stir fry” with those who are not familiar with plant-based eating. Tempeh is a product made of whole soy beans that are soaked, cooked, then fermented. It can be purchased in a block in the refrigerated section of most grocery stores, usually near the produce. It has a nutty, firm, chewy texture. Tofu, on the other hand, is made from condensed soy milk. It too is sold in blocks, and can be found in various [...]

Tempeh Tacos and Fajitas2018-04-29T19:09:13+00:00

Sriracha Avocado Chickpea Salad

2018-04-27T20:13:09+00:00

Sriracha Avocado Chickpea Salad Are you looking for a portable plant-based sandwich that's great to take to work, on a picnic, or a trip to the beach? Are you tired of the standard hummus wrap? You don't have to reach for a sandwich with processed meat and cheese just yet! This flavorful sandwich is full of sustenance and nutrition, and takes only a few minutes to put together. Everyone loves avocados, and they create a flavorful creaminess to this chickpea mixture that is reminiscent of  a chicken or tuna salad. Smoked paprika brings in a bit of a barbecue [...]

Sriracha Avocado Chickpea Salad2018-04-27T20:13:09+00:00